Seafields is an industrial scale carbon removal aquaculture business, which will grow the brown seaweed, Sargassum, in hyperscale farms in the middle of the South Atlantic. They are developing a technology that is designed to upwell nutrient-rich water from around 300m of depth. So that they can grow the farms in the barren areas of the ocean and minimize the impact on local marine life.
Find out more from this Seafields article written By John Auckland https://www.seafields.eco/blog/maddyness-interview-john-auckland
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